Job Description

• Will take full responsibility of the kitchen
• Supervise catering staff
• Recruit and train catering staff
• Ensure health and safety regulations are strictly observed
• Monitor the quality of the service provided
• keep financial and administrative records
• maintain stock levels and order new supplies as required
• Should know how to cook and should know management as well
• Make new additions to the menu as it is good for the business
• Must be able to Present meals in an attractive way
• Should be able to provide breakfast, snacks, lunch and dinner to staff and clients
• Should be able to prepare healthy meals for clients and staff
• Source all ingredients for planned menu in advance
• Plan menus with us or our customers to ensure all meals meet the customer’s expectations
• Consult with customers about their preferred meals prior to preparing the meals
• Clean up the kitchen daily
• Perform side work by helping to provide a safe and clean work environment.
• Understand safety responsibilities as well as environmental laws by following
• established procedures, policies, training and involvement activities

Required Skills or Experience

• 2+ years’ experience in catering preferred
• Possession of a full-service catering staff required
• Excellent communication and organizational skills
• Ability to meet deadlines consistently
• Must be able to read and understand simple instructions, memos and short correspondence.
• Punctuality and consistent attendance
• Must be able to respond to simple complaints or inquiries from customers, members of the business community, and/or regulatory agencies.
• Must be able to do simple arithmetic in all units of measure, using common fractions, whole numbers, and decimals. In fact, must be able to do simple mathematical calculation.
• Must be able to make independence decisions.
• Must have time Management Skills
• Having good organizational skills. 
• Being able to work under pressure. 
• Having strong communication skills. 
•  Being energetic. 
• Having time management skills. 
• Being creative. 
•  Having marketing skills. 
• Being responsible and trustworthy. 
• Having excellent customer service skills.
•  Being able to work with a team.