Job Overview The Resort (hotel and beach facility) Operations Supervisor guides and supervises the overall provision of excellent service in Food & Beverage department. An ope...

Summary of Responsibilities The Chef will be responsible for managing the kitchen work including the staff, preparing meals for guests, training staff, undertaking inventory and...

Summary of Responsibilities The Hotel Manager will be responsible for the day-to-day management of the hotel and its staff. He or She will be commercially accountable for budget...